The following recipes and tips have been gathered from past issues of our popular e-newsletter The Liquor World Traveler - get the latest by subscribing! As always, where products are mentioned please call for availability and pricing.

Recipes
Asparagus Fritatta with Crab
Baked Eggs with Spinach, Mushroom and Gruyere
Balsamic and Orange Marinated Flank Steak
California Rolls with Cool California Wines
Caprese Salad
Classic Corned Beef paired with Cotes du Rhone
Easy Bailey’s Holiday Brownies
High on the Hog Prime Rib
Salad with Sherried Walnuts and Spanish Cheese
Sangria Ham
Sausage Stuffed Mushrooms
Spaghetti Vongol (Spaghetti with Clams) Courtesy of Chef Miles James
Super Bowl Brats
White Bean, Tuna and Sweet Onion Salad (Insalada di Fagiolo, Tonno e Cipolle)

Entertaining Tips

Bloody Mary Bar
Cool Drinks for Hot Summer Nights
Cool Idea for Hot Summer Entertaining: Fruity Cubes
Champagne Brunch
Dinner on the Deck
Easy Wine & Cheese
Holiday Parties
Host Your Own Wine Tasting Party
Lunch Party on the Deck
Most “Spirited” Player
On Your Mark, Get Set, Grill!
Pass the Port
Summer Cocktail Party
Super Easy Bagel Brunch
Spring Rolls & Sake
Tis the Season for Tailgaiting
Wine, Beer & Spirits Serving Size Party Guide
Wine and Cheese Tasting Party

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