Liquor World Cocktail Lounge
Mint Julep Martini
2 oz. Bourbon
1/4 oz. Dry Vermouth
Fresh mint leaves
1/2 tsp. Superfine sugar
Muddle mint leaves with superfine sugar and dry vermouth. Mix all the ingredients in a cocktail shaker with crushed ice. And strain into a martini glass. Garnish with mint leaves.
Recipe courtesy of Cocktailtimes.com