February 19 – March 24, 2004
February 19-25

(NEW) Santa Margherita Cabernet Sauvignon

Italy

This Italian Cabernet is ruby colored with an abundant berry-like bouquet, with aromas of herbs and raspberries. Dry and complex, bright, rich and smooth, with deft spiciness makes this wine a perfect partner to roasted meats, game and strong cheese.

Santa Margherita Chardonnay

Italy

Produced from the finest Chardonnay grapes from the eastern part of the Veneto region, this Italian Chardonnay is pale gold, well balanced, yet crisp. It possesses a lively, youthful bouquet with notes of sweet apples and ripe apricot. This wine is an excellent choice with light pastas, seafood and salads.

February 26- March 3

Hardy’s Stamp Chardonnay

Australia

Pale straw with green hues, this Chardonnay from South Australia, displays fresh fruit aromas of citrus and melon. With every taste, ripe peach and tropical fruit flavors abound in this bright, refreshing white wine.Hardy’s Stamp Cabernet Sauvignon

Australia

Deep red with purple overtones, the Hardy’s Stamp of Australia Cabernet Sauvignon displays dominant fruit aromas of cranberry and currant with hints of cinnamon and soft oak. Intense black cherry and plum fruit flavors shape this luscious Cabernet.

March 4 - 10

(NEW) Pietra Santa Sasso Rosso

California

Sasso means ‘red stone’ in Italian. The Sasso referred to here is the mineral rich soil the vineyards possess. This red is a blend of Sangiovese, Merlot, Zinfandel and Cabernet Sauvignon. Perfect for pizza, spaghetti, smoked meats and Bar-B- Que.

(NEW) Pietra Santa Pinot Grigio

California

Pietra Santa, Italian for ‘Sacred Stone’ is a tribute to the limestone and granite soils found at the vineyards where this flavorful Pinot Grigio is grown. Mouthwatering tropical fruits give this Pinot Grigio finesse. A perfect compliment to lighter fare dishes or as an afternoon sipping wine on the veranda.

March 11 - 17

(NEW) Abrazo Tinto Garnacha

Spain

WOW! What can we say except WOW! This Spanish wine is striking violet-red in color with a highly expressive nose, highlighted by notes of red berries. It all but dances on your tongue. A very user-friendly wine with a long clean finish. This wine needs nothing but casual conversation.

Marques de Caceres White

Spain

Founded in 1970, with its first release in 1975, Marques de Caceres has rapidly become the leader in the renaissance of Rioja. This white is made from 100% Viura grapes. The wine is bottled young to maintain its crisp, clean, fruity dryness. The Viura grapes give this Spanish white good acidity and a pale color.

March 18 - 24

(NEW) Esser Merlot

California

This Merlot is highlighted by deep sugarplum, blackberry and currant flavors. Sweet oak spice accents and bright tannins. Smooth vanilla oak nuances lead to a soft velvety finish. Try this wine as a perfect accompaniment to grilled meats and hearty pasta dishes.

(NEW) Esser Chardonnay

California

This Chardonnay is subtle and balanced, with crisp apple flavors touched by mango and banana. Softly textured, yet the wine finishes with refreshing lemony acidity. Try this wonderful white with grilled salmon with a citrus salsa or grilled chicken with scalloped potatoes.